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Jack-Tar accepts reservations for parties of all sizes. Reservations are not required although they are
strongly recommended for parties of six or more. Call (781) 631-2323 to make your reservation.
Soup & Salad
Jack Tar Clam Chowder … $5
Chef’s special recipe, rich & creamy, loaded with native wild sea clams
Mixed Greens … $6
Fresh baby greens, grape tomatoes, cucumbers, watermelon radish & a classic vinaigrette
Baby Arugula … $7
Toasted pistachio, shaved parmesan and citrus vinaigrette
Jack-Tar Caesar … $6.50
Smokey chipotle dressing, shaved parmesan with roast garlic croutons
Add chicken to any salad, $4.50
Add shrimp, salmon or steak tips to any salad, $5.50
Appetizers
Spicy Chilled Rock Shrimp Summer Rolls … $9
Pickled ginger & mango wasabi dipping sauce
Crispy Fried Calamari … $8.50
Fresh basil pesto aioli
Ginger-Soy Beef Skewers … $8
Sesame greens, Asian slaw
Potato Gnocchi … $8
Heirloom tomatoes, fresh basil, 8-year balsamic and goat cheese
Grilled Countneck Clams Provencal … $12
Tomato concassé, Kalamata olive & chardonnay
Pan-Seared Scallops … $9
With chorizo, brandy & fresh basil
Pizzas
Margherita … $10.50
Classic recipe, tomato sauce, fresh mozzarella & basil
Rock Shrimp & Crimini … $13
Grape tomato, caramelized onion, mozzarella & pesto
Vegetarian … $12
Roasted peppers, grape tomato & goat cheese topped with citrus arugula salad & parmesan
cheese
Pancetta Great Hill Blue Cheese … $12
With fresh basil, tomato, and 8-year balsamic
Jack-Tar’s Pizza Du Jour … Priced nightly
Check out our chef’s creative, brick-oven specialty pizzas.
Pub Fare
Jack-Tar Burger … $8
Lean ground chuck & sirloin, fresh baked roll, Tar fries
Aged Vermont Cheddar: $0.50
Crimini Mushrooms: $0.50
Smoked Bacon: $0.50
Warm Tomato Pesto Goat Cheese Sandwich … $9
Rustic baguette, roasted peppers, arugula & Tar fries
Beer Batter Fish & Chips … $14
Fresh haddock, Tar fries, coleslaw & classic tartar
Entrees
Tarragon Fettuccine … $17
Seared scallops, shrimp, pancetta & tomato
Choice Grilled Steak Tips … $15
House mashed, crimini demi, seasonal vegetable
Herb-Crusted Salmon … $16
Roasted Yukon gold potatoes, horseradish vinaigrette
Sweet Pea Ravioli … $15
Crimini mushrooms, arugula & chardonnay butter
Cajun Chicken Penne … $14
Chorizo, caramelized onion, Cajun spice & a splash of cream
(Please specify spicy, medium or mild)
House Smoked Baby Backed Ribs … $16
Spiced rum BBQ sauce, grilled corn, coleslaw
Grilled Choice Ribeye Steak … $21
House mashed, seasonal vegetable & cabernet demi
All entrée side dishes can be ordered separately
All entrée side dishes can be ordered separately
JACK-TAR ~ DEFINED: A PERSON WHO SERVES AS A SAILOR, [SYN: MARINER, OLD SALT, SEAFARER, SEA DOG]
ALL ENTRÉE SIDE DISHES CAN BE ORDERED SEPARATELY
JACK-TAR STRIVES TO USE THE FINEST FRESH FRUITS, VEGETABLES, REAL CHEESES, FISH, POULTRY & MEATS.
WE STRIVE TO MAKE IN-HOUSE ALL OUR OWN SOUPS, DRESSINGS, SAUCES, DESSERTS & MORE FROM SCRATCH.
JACK-TAR WILL ALWAYS ATTEMPT TO ACCOMMODATE REASONABLE REQUESTS.
WE CAN PREPARE VARIOUS DISHES TO COMPLY WITH THE ATKINS DIET – INQUIRE WITH YOUR SERVER.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY
INCREASE YOUR RISK OF FOOD-BOURNE ILLNESS.
PLEASE ADVISE YOUR FOOD SERVER OF ANY FOOD ALLERGIES.
AN 18% GRATUITY WILL BE ADDED TO PARTIES OF SIX OR MORE.
